Crisis Averted: A Brewer’s Guide to Handling Medical Emergencies
How can you be injured in the brewing industry? Let us count the ways…. No, let’s not. Hopefully, your brewery has accounted for the obvious safety risks like CO2 inhalation, burns, chemical spills, eye wash, basic first aid, etc. However, the threat of a non-job-related medical emergency is real and lurks in the background.
Brews and Cues: The New Norms in Craft Brewery Service
Table service in restaurants has its roots in the evolution of dining practices that date back to ancient times. Communal dining was a common practice In early civilizations like Ancient Greece and Rome, where meals were served in a central location, with individuals eating from a shared platter.
Holistic Perspective: The Limitations of Governance
Humanity often appears to forget that it shares one Earth, leading to behaviors and policies that prioritize short-term gains over long-term sustainability. This myopia manifests in various ways, from environmental degradation to socio-political conflicts.
Diversity of Thought: Building Resilient Democracies Amidst Political Divides
In today's world, where headlines often highlight division and discord, the importance of diversity of thought cannot be overstated. Whether in personal interactions or reflected through media channels, the breadth of perspectives enriches our understanding, fosters tolerance, and cultivates a more inclusive society.
Tradelines: Silk Road and 5G, Culture and Commerce
The Silk Road, an ancient network of trade routes, was instrumental in connecting the East and West, fostering not only commerce but also the exchange of culture, ideas, and innovations. The advent of 5G technology mirrors this dynamic by transforming how we communicate, trade, and interact globally.
Juneteenth: Celebrating Freedom and Reflecting on Progress
Juneteenth, celebrated on June 19th, marks a pivotal moment in American history - the end of slavery in the United States. This day commemorates the announcement of General Order No. 3 by Union General Gordon Granger in Galveston, Texas, on June 19, 1865, declaring that all enslaved people were free.
The Palate's Palette: Utilizing Sensory Memory in Beer Judging
Recently I got to thinking about beer judging abilities, and the various senses that are used to perform evaluations: sight, smell, taste and feel. I focused on how much judges rely on “sensory memory” and how that might be improved or increased.
Beyond Taste: Pandemic Perils of Beer Judging
Craft beer is in a constant state of evolution, with a proliferation of categories and styles that have made the evaluation process both more exciting and challenging than ever before. Breweries entering beer competitions not only seek the prestige of winning medals but also benefit from invaluable feedback provided by certified judges. These judges, with their specialized training and expertise, play a pivotal role in the craft beer industry.
Four Years Later: Impact and Lessons of the COVID-19 Pandemic
On January 20, 2020, COVID-19 was declared a Public Health Emergency of International Concern (PHEIC) by the World Health Organization.
The Harlem Renaissance: A Cultural Awakening
The Harlem Renaissance was a vibrant cultural and intellectual movement that emerged in the 1920s within the African American community in Harlem, New York City. It was a period marked by a blossoming of artistic expression, literary prowess, and social activism that redefined African American identity and contributed significantly to American culture at large.
Forging Inclusivity: Why Representation Matters in Beer
In recent years, the craft beer scene has exploded with styles and a diverse array of flavors. Despite this vibrant landscape, there remains a glaring disparity in representation, particularly concerning minorities and women within the industry.
Crafting Cash: How to Monetize Beer Content on Facebook
Facebook has a massive user base, making it a valuable platform for content creators, including craft brewers. Beyond connecting with friends and family, Facebook offers several ways to turn your content into a revenue stream. Whether you're a seasoned content creator or wondering how your craft brewery can benefit, read on to learn our strategies to monetize your content on Facebook.
Sipping History: African Americans in Beer - A Black History Month Celebration
As we reflect upon and lift a glass in celebration of Black History Month, it's essential to recognize the significant contributions of African Americans to the rich tapestry of American history, including their impact on the world of beer.
The Art of Aging Beers: A Journey through Time and Flavor
The practice of aging beer has a rich history that dates back centuries, with enthusiasts exploring the transformative effects of time on their favorite brews. Just as wine enthusiasts cellar their wines, beer aficionados have discovered the joys of aging certain beers to enhance their complexity and flavors. In this article, we'll delve into the history of aging beers and provide novice beer enthusiasts with valuable advice on buying, aging, and savoring cellared beer.
Libations and Solstice: A Toast to Cultural and Religious Rituals
Various cultures around the world engage in rituals to celebrate the changing of seasons, the triumph of light over darkness, and the promise of renewal of the winter solstice. One fascinating aspect of these ceremonies is the role of alcoholic libations – a tradition deeply embedded in cultural and religious practices. Libations were a significant feature of marking the winter solstice, as seen in examples across different cultures and historical periods.
Brewing Solidarity: Promoting Human Rights, Peace, and Justice
On this International Human Rights Day 2023, the world stands witness to the ongoing conflict in Gaza, where the toll on human lives has reached a staggering 17,700 Palestinians since Israel began its military operations on October 7, 2023.
Pouring Liberty: Celebrating the Repeal of Prohibition
The end of Prohibition marked a pivotal moment in American history, as the nation bid farewell to a 13-year dry spell that had been enforced by the 18th Amendment. Prohibition in the United States, enacted through the 18th Amendment in 1920 and repealed in 1933, aimed to curb the perceived societal ills associated with alcohol consumption.
Fermented Elixirs: Culture, Industry, and Creativity Across the Globe
Delving into the hidden realms of fermented beverages reveals a rich tapestry that goes beyond the mainstream brews. From mystical elixirs in ancient rituals to the avant-garde creations of modern artisans, lesser-known examples showcase the global interweaving of fermented drinks with culture, industry, and creativity.
Craft Tech Talks: Elevating the Industry through Streaming Innovation and 5G Connectivity
We are proud to announce the launch of our Craft Beer Tech Talks Series. This free webinar series is designed to empower brewers, entrepreneurs, and enthusiasts with cutting-edge insights and strategies, propelling the craft beer experience beyond the taproom.
Brew Unity: A Toast to Creativity - Short Form Social Media Content Creation Contest for Breweries!
Calling all Craft Breweries in the United States of America! Get ready to showcase the unique spirit of your brewery in our exclusive short form social media content creation contest, "Brewing Unity." We're excited to announce that the contest will kick off on December 1, 2023, and entries will be accepted until March 15, 2024.
21st Century Renaissance: The Intersection of Culture, Technology, and Innovation
The Renaissance, a period in European history spanning roughly from the 14th to the 17th century, was marked by an explosion of artistic, cultural, and architectural innovation. During this era, Europe witnessed a revival of interest in classical art and culture, leading to groundbreaking developments in various fields.